
Venue-specific photo of Una Pizza Napoletana, from the venue's own website.
Photo: Una Pizza Napoletana (venue website) · Source
Una Pizza Napoletana is Anthony Mangieri’s Neapolitan pizzeria on Orchard Street on the Lower East Side.
According to the restaurant, Mangieri makes every ball of dough and shapes every pizza himself. Eater New York says to expect lines at this pizza-pilgrimage destination, with a short menu of classics done well. Reviewers recommend reserving or arriving early; the margherita is the signature.
In the news & reviews
- Eater NY: The 38 Best Restaurants in New York City
“Expect lines at this Lower East Side destination that inspires many a pizza pilgrimage.”
- Eater NY: The Best Pizzerias of New York City
“Open in one place or another — the Jersey shore, East Village, San Francisco, now the Lower East Side — since 1996…”
- Restaurantji review of Una Pizza Napoletana
“Anthony Mangieri has created nothing short of a miracle with his pizza.”
- Restaurantji review of Una Pizza Napoletana
“If you ever have the rare opportunity to eat at Una, be grateful and cherish it.”
Venue Map data © OpenStreetMap contributors · Leaflet
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Starter listings from public sources — verify hours before visiting. Listed Nov 13, 2026. Map data © OpenStreetMap contributors (ODbL). Owner or regular? Send a correction.
