A Taste of Seafood
A Taste of Seafood is a seafood spot on Broadway in Bushwick serving crab legs, shrimp, lobster and loaded seafood plates. It offers dine-in and takeout. [gallery ids="914"…
27 listings · 2 pages
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Starter listings from public sources — verify hours before visiting. Data: OpenStreetMap contributors and venues’ own sites.
A Taste of Seafood is a seafood spot on Broadway in Bushwick serving crab legs, shrimp, lobster and loaded seafood plates. It offers dine-in and takeout. [gallery ids="914"…
AbuQir is an Egyptian seafood restaurant on Steinway Street in Astoria. This is a starter listing; confirm hours and the current menu before you go.
City Island Diner is a classic diner on City Island Avenue. Reviewers call it a beloved local spot for breakfast and lunch; corned beef hash and eggs, pastrami…
City Island Lobster House is a seafood restaurant on Bridge Street on City Island with a relaxed, beachy vibe. Reviewers mention the complimentary salad and cheese, garlic bread,…
Clemente's Maryland Crab House is a seafood restaurant on Emmons Avenue in Sheepshead Bay with indoor and outdoor seating. Reviewers recommend the Dungeness garlic crab legs, mussels in…
Gage & Tollner is a historic oyster and chop house on Fulton Street in Downtown Brooklyn. The original ran from 1879 to 2004, and it reopened in April…
Gertrude's is a neighborhood bar and restaurant on Carlton Avenue in Prospect Heights, inspired by iconic New York restaurants, "Jew-ish" cooking and European bistros. Eater New York calls…
Island is a classic American bistro on Madison Avenue in Carnegie Hill on the Upper East Side, serving seafood, steaks and martinis since 1986. It serves weekday lunch,…
Johnny's Reef is a family-friendly seafood spot at the southern tip of City Island, a favorite for more than 50 years. Reviewers praise the scenic setting, fresh fried…
Korali Estiatorio is a Greek restaurant on Third Avenue on the Upper East Side with daily fresh fish, salads and grilled meats. Reviewers praise the friendly service and…
Le Bernardin is chef Eric Ripert's French seafood restaurant on West 51st Street in Midtown, one of the city's most celebrated fine-dining rooms. Eater New York calls it…
Lenny's Clam Bar is a family-run Italian seafood restaurant on Cross Bay Boulevard in Howard Beach, opened in 1974 and now in its second generation. It hosts parties…
Lula Mae is a Cambodian-inspired restaurant and bar on Myrtle Avenue in Clinton Hill, with a private back room. Eater New York says it takes a loose approach…
Off the Hook Raw Bar & Grill is a seafood restaurant on 34th Street in Astoria, the original location of executive chef Iglent Feizulla's concept, opened in 2013.…
Penny is a raw bar and seafood counter on East 10th Street in the East Village. Eater New York calls it one of the most talked-about openings of…
Petite Crevette is a small seafood bistro on Union Street in Carroll Gardens, run by Chef Neil since 1993. Reviewers call it a cozy, reasonably priced hidden gem.…
Randazzo's Clam Bar is an Italian seafood restaurant on Emmons Avenue in Sheepshead Bay, from a family in the New York seafood business since about 1920. Eater New…
Red Hook Tavern is Billy Durney's American tavern on Van Brunt Street in Red Hook, from the team behind Hometown Bar-B-Que. Eater New York says the dry-aged burger…
Royal Seafood is a Cantonese banquet-style restaurant on Mott Street in Chinatown, known for old-style dim sum and seafood. Eater New York notes the glitzy gold-and-red decor and…
Sadelle's is Major Food Group's bagel and brunch restaurant on West Broadway in SoHo, founded in 2015. Eater New York calls it a theatrical, expensive take on a…
Saint Julivert Fisherie is Alex Raij and Eder Montero's small seafood restaurant and wine bar on Clinton Street in Cobble Hill. Eater New York calls it a jewel…
Seahorse is a seafood brasserie and raw bar from Mercer Street Hospitality inside the W New York – Union Square on Park Avenue South. Eater New York reports…
Strange Delight is a New Orleans-inspired seafood restaurant on Lafayette Avenue in Fort Greene. Eater New York calls it one of the most interesting seafood restaurants to open…
Sugarfish by Sushi Nozawa is a sushi restaurant on East 22nd Street in Flatiron, from Los Angeles sushi chef Kazunori Nozawa. Reviewers describe a small, low-lit room with…
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